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Home Burgundy Domaine Vincent Dampt 2020 Vaillons Premier Cru
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Domaine Samuel Billaud - Chablis 1er Cru "Montée de Tonnerre" 2021

SGD 117.00

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Domaine Vincent Dampt Chablis 2020

SGD 65.00

Domaine Vincent Dampt 2020 Vaillons Premier Cru
Domaine Vincent Dampt 2020 Vaillons Premier Cru
Domaine Vincent Dampt 2020 Vaillons Premier Cru

Domaine Vincent Dampt 2020 Vaillons Premier Cru

750ml

SGD 83.00

94 Points, Wine Enthusiast

Wildly complex on the nose with fresh lemon skins, Bosc pear and English pea intertwined with wet hay and saffron spice. The palate is dynamic, with a pronounced cut of acidity, giving way to Gala apples and Bosc pear sprinkled with salt. Its texture and mouth-watering acidity highlight a fine vein of citrus and floral along the finish.

The product images shown are for illustration purposes only and may not be an exact representation of the final product.

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Wine Characteristics

Producer: Domaine Vincent Dampt
Country: France
Region: Burgundy
Appellation: Chablis AOC 1er Cru
Style: White Wine
Grape Variety(s): Chardonnay
Vintage: 2020
Bottle Size: 75cl
Alcohol: 13%
Closure Natural Cork
Cellaring: Up to 10 years
Drinking Window: Enjoy now to 2028
Oak Aging: Wine is aged on lees in stainless steel tanks for 9 to 12 months to bring out its elegance and complexity
Vegan: Yes
Organic: Yes
Service Temperature: 9-10°C
Allergens: Contains Sulfites

Tasting Profile

  • Body: Medium-bodied
  • Tannins: Firm and structured, with fine-grained texture that will soften with age
  • Acidity: Vibrant and well-integrated, providing a refreshing counterpoint to the fruit and tannins
  • Sweetness: Dry

Tasting Notes: Yeasty funk on this wine's otherwise shy nose speaks of youth and complexity. The palate comes in with vivid freshness that pervades a creamy, concentrated and layered midpalate that has a pithy, mouthwatering texture and real focus. The finish is alive and lasting, with pure lemon freshness

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FOOD PAIRINGS

Grilled sea bass with sauteed tomatoes and potato balls. Pan-seared scallops

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Awards & Accolades

  • 94 points Wine Enthusiast

Discover the Winery: Domaine Vincent Dampt

Vincent Dampt comes from a long lineage of winemakers, his father is Daniel Dampt and grandfather is Jean Defaix, both admired Chablis producers who own highly regarded estates in the region. Respectful of family traditions, Vincent is nonetheless determined to build his own reputation and is considered one of Chablis' up and coming stars. Mild-mannered on the surface, Vincent is fiercely passionate about wine and the Chablis terroir, yet open to new ideas and methods in his pursuit of quality. Vincent grew up in the world of wine and decided to follow the family tradition when he was just 14 by enrolling himself in wine school in Beaune. He trained in the Jura and with Leflaive in Puligny–Montrachet before heading overseas to New Zealand’s Marlborough region. In 2002 Vincent began working with his father as winemaker, and in 2004 he inherited a few small plots of vineyards, enabling him to create his own estate. Now in his second decade of winemaking, Vincent owns two hectares of prime Chablis and Chablis 1er Cru vineyards around the village of Milly, some with 55 year-old vines. Styled to give pleasure, Vincent Dampt’s steely, mineral wines are classic Chablis with the classic crushed shell profile of the appellation.

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