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Eradus Sauvignon Blanc 2022

750ml

SGD 47.00

89 points, Wine Enthusiast

Lime pith, passion fruit, bell pepper and white spice open this fresh, aromatic Sauvignon Blanc from the cool Awatere Valley. It's young and crisp, with lovely crunchy textural elements. It's a food-friendly drop now, but an extra few months in the bottle should bring added complexity. 

The product images shown are for illustration purposes only and may not be an exact representation of the final product.

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Wine Characteristics

Producer: Eradus
Country: New Zealand
Region: Marlborough
Appellation: Awatere Valley
Style: White Wine
Grape Variety(s): Sauvignon Blanc
Vintage: 2022
Bottle Size: 75cl
Alcohol: 12.5%
Closure Screwcap
Cellaring: Short-term (1-3 years)
Drinking Window: Enjoy now to 2025
Oak Aging: Unoaked
Vegan: Yes
Service Temperature: 8-10°C
Allergens: Contains Sulfites

Tasting Profile

  • Body: Light-bodied
  • Tannins: None
  • Acidity: Lip smacking acidity
  • Sweetness: Dry

Tasting Notes: The Eradus Sauvignon Blanc has succulent fruit balanced by lovely, subtle and flinty minerality. The nose is all about floral and nettle notes. A drop that will stand out at the dinner table. In essential Awatere fashion the finish is lively, crisp and lingering. A delicious wine that brings together “new world” fruit and “old world” elegance and minerality. This is a seductively powerful and moreish wine yet understated by its elegance.

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FOOD PAIRINGS

Mussels

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Awards & Accolades

  • 89 points Wine Enthusiast

Discover the Winery: Eradus Wines

Eradus Wines is a boutique, family-owned estate located in the Awatere Valley, a sub region of Marlborough with its own unique microclimate. The Awatere Valley is windier, dryer, stonier, cooler and on the whole more extreme than Marlborough’s other regions. These conditions create wines with a distinct mineral backbone and crisp, clean acidity.

Har, Sophie and the Eradus kids emigrated from Holland to New Zealand in the early 1980s and settled in the Marlborough wine region looking for a semi-retirement project. Upon development, completion and launching of the brand with the “Eradus Sauvignon Blanc 2002″, Har and Sophie realized a vineyard and wine label was a proposition far from semi-retirement. In 2004, Hanna and Michiel Eradus took over the reins.

Their status as a boutique wine producer allows them to carefully monitor the quality of the wines which are produced and pride themselves on continuously producing great wine.

A recent vintage of their Pinot Gris won the trophy at the Air New Zealand wine awards for best Pinot Gris, Oz Clarke voted their Pinot Noir in the top eight best red wines in the world and their Sauvignon Blanc 2012 was winner of two gold medals.

These wines are elegant in style and sophisticated in nature and certainly worth trying out.