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Home Pinot Meunier DRAPPIER Champagne Brut "Carte d'Or" NV
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DRAPPIER Champagne Brut "Carte d'Or" NV
DRAPPIER Champagne Brut
DRAPPIER Champagne Brut

DRAPPIER Champagne Brut "Carte d'Or" NV

750ml

SGD 79.00

91 points, Robert Parker

Disgorged in April 2021, Drappier's new NV Brut Carte d'Or delivers attractive aromas of golden orchard fruit, stone fruit, honeycomb and white flowers. Medium to full-bodied, fleshy and enveloping, it's charming and elegantly vinous, with a flavorful core of fruit, lively acids and a chalky finish.

The product images shown are for illustration purposes only and may not be an exact representation of the final product.

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Wine Characteristics

Producer: Champagne Drappier
Country: France
Region: Champagne
Appellation: Champagne
Style: Champagne
Grape Variety(s): Pinot Noir 80%, Chardonnay 15%, Pinot Meunier 5%
Vintage: NV
Bottle Size: 75cl
Alcohol: 12%
Closure Cork with muselet
Cellaring: Drinking perfectly well this season; plus it will hold its character for another 2 - 3 years.
Drinking Window: Enjoy now to 2027
Oak Aging: 5% of the cuvée is matured in oak barrels for a year to add complexity and texture. 40% of the final cuvée is reserve wines and it is bottled unfiltered with a low dosage and minimal sulphur.
Organic: Yes
Service Temperature: 7-8°C
Allergens: Contains Sulfites

Tasting Profile

  • Body: Medium-bodied
  • Tannins: Minimal tannins due to its composition and winemaking process.
  • Acidity: A vibrant and invigorating acidity, providing a refreshing balance to the wine's richness.
  • Sweetness: Dry

Tasting Notes: In the glass you will have a luminous pale gold color with an active medium bead. On the engaging aroma you have red apples, ripe peaches, quince and a ginger note. This non-vintage Champagne has a broad textured mouthfeel along with a relaxed complexity. Plus showcasing its characteristic nuance of quince jelly that lingers on the deceptive dry finish.

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FOOD PAIRINGS

Thai fish cakes. Chaource cheese

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Awards & Accolades

  • 91 points Robert Parker
  • 91 points James Suckling

Discover the Winery: Champagne Drappier

The Drappier house has a rich and exciting history, driven by the vision and tenacity of the Drappier family for more than two centuries. It all began in 1808, when François Drappier founded the house. Over the generations, the family has been able to preserve the values and traditions of Champagne while adapting to technical and environmental developments. It was with Michel Drappier, representative of the seventh generation, that the house took a decisive turn in the 1980s. Inheriting an already well-established estate, Michel has breathed new life into the estate by reintroducing old grape varieties such as Pinot Blanc, and by developing more environmentally friendly viticultural techniques. Under his leadership, Drappier has adopted sustainable viticulture, with a gradual conversion to organic farming and the integration of biodynamic principles. This choice is part of a desire to protect the terroir while promoting biodiversity in the vineyards. Michel Drappier has also implemented low-intervention winemaking practices, reducing the use of sulphur to favour the purest expression of the wine. Today, his children continue his work, thus ensuring the continuity of the family commitment to quality and the preservation of the Champagne tradition. The history of the Drappier house is therefore one of a constant commitment to excellence, combining ancestral know-how and modern innovations

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